Summer Food Fun

Vacay inspo

My latest Disney trip checking out the latest treats Disney Springs has to offer including: The Ganachery, Wolfgang Puck Express and of course Gideons Bakehouse.

Wolfgang Puck Express' slushie

The Mustang Files

My passion for equines- specifically adopting ones in need have inspired our Mustang Files where we encourage new/interested and existing mustang adopters to browse and hopefully inspire more to adopt mustangs and other horses in need of homes.The Mustang Files

We believe all mustangs deserve to roam and remain wild in their natural habitats. Until some legislative changes are made, the best options in the mean time are helping these mustangs find healthy loving homes. In order to do so we believe that means helping bring wild mustangs mainstream through uniting communities & spreading equine knowledge.

Below: Hanna’s rescue ottb (off track thoroughbred) horse named Miz Bea.

The Label Library

Breaking down what's in your food

That ingredient you can’t pronounce and have no idea what it is? The Label Library is here to help.

Our goal is to educate and bring more transparency on what we’re putting in our bodies.

Pesto ready to go in. blender.

TIME EFFICIENT RECIPES

Each and every recipe contains steps structured in the upmost time efficient matter. We’re chopping while our rice is cooking, we’re seasoning while the grill is heating. No time is waisted here!

Hey Ya’ll! Welcome

I'm Hanna

I’m so glad you’re here! My love of food grew out of a combo of helping cook for my family growing up and my former modeling career. In modeling diets are strict and healthy which is great and all, but this limiting diet pushed me to want to explore food even more. I grew up with coffee in the pot, fresh every day. This grew into a culture for me. Drinking coffee cultivated conversations in my kitchen growing up. Now, it’s grown into my creative outlet. Knowing I always wanted to be an entrepreneur, Hanna Bee Coffee was born! Not all of these creative and practical recipes can fit on the menu, so Hanna bee Eatin was born! You’ll often find me gardening, embracing my inner cowgirl and implementing sustainable practices to positively impact our earth and endangered species in my recipes.

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